VINI-TAPE® (Vinyl Tape)
Product Information
Outline
- VINI-TAPE®None DOP environmental electrical tape for all wire and
- DENKA has been manufacturing VINI-TAPE®over 60 years and providing more than 60 countries such as
- #261D is electrical tape approved by IEC 60454-3-1-1
*참고: VINI-TAPE®is a registered trademark of Denka (Denka Company Limited
Characteristics
- High Quality
VINI-TAPE®quality electrical tape inquality and has excellent resistance to corrosion®to relieve your amount of repair work - Excellent Workability
VINI-TAPE®cut quality for a special process in the side of the tape®to improve the work efficiency further more - Cold Resistance
the properties of adhesive maintain its quality - Excellent Storability
VINI-TAPE®to be stored in the warehouse which is even relatively in high temperature®deformed with high temperature and holds its shape - Wide Range of Colors
colors identify diversify cables easily and accomplish good appearance after binding - Environmental friendly pressure sensitive adhesive
do not intentionally use any of the substances in EU regulations of RoHS and REACH on VINI-TAPE®unless the substance is in an application that is exempt under these regulations
사용
- wiring and insulation of electrical joints
- and identification of cables and pipes
- and binding for homes
and other uses. - Bundling and repairing automotive wire harnesses
관련 정보
#101 VINI-TAPE
Specifications
Standard Colors
Physical Properties
#102 VINI-TAPE
Specifications
Standard Colors
Physical Properties
#103 VINI-TAPE
Specifications
Standard Colors
Physical Properties
Electrical tape (vinyl tape)
- s responsibility to always test products before use and confirm their fitness for purpose and safety
- Any product contained on this Website or any product using a product contained on this Website should be disposed of in accordance with laws and regulations
- and other information by using the technical documentation and Material Safety Data Sheet
- The information contained in this website is subject to change without notice as new knowledge becomes available